Scandinavian Bakery · Seven Dials, London
Fabrique Menu & Prices
Here is what you can typically expect on the counter at Fabrique: 37 items across 5 sections, from buns (bullar) to cakes & fika.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Fabrique. Always ask staff about allergens.
Buns (Bullar)
- KanelbullePopularV £3.70 Swedish cinnamon bun with cardamom-scented dough, butter, sugar and pearl sugar.
- Vegan cinnamon bunVVGDFEF £3.25 Plant-based cinnamon swirl made with oat milk and vegan butter.
- Blueberry bunV £3.30 Soft cardamom bun with Nordic blueberries and a crumbly topping.
- SkolebolleV £4.05 Norwegian school bun with vanilla custard centre, icing and desiccated coconut.
- KardemummabullePopularV £3.35 Twisted cardamom knot with a sticky glaze and crunchy pearl sugar.
- Chocolate cardamom knotV £3.90 Cardamom dough twisted with dark chocolate and a little sea salt.
- Lussekatt (seasonal)V £4.00 Saffron S-shaped bun dotted with raisins, baked for Saint Lucia's Day.
- Semla (seasonal)VN £4.75 Cardamom bun filled with almond paste and whipped cream for Shrove Tuesday.
Wienerbrød (Danish Pastries)
- KanelsneglPopularV £3.65 Danish cinnamon snail with remonce filling and glossy icing.
- ChokoladebolleV £3.20 Soft bun filled with chocolate custard and topped with chocolate glaze.
- SpandauerPopularV £3.95 Round Danish pastry with vanilla custard centre and white icing.
- Apple DanishV £3.80 Flaky Danish pastry with spiced apple and custard.
- Kringle sliceVN £3.95 Pretzel-shaped Danish pastry with almond and raisin filling, sold by the slice.
- HindbærsnitteV £3.45 Shortcrust raspberry slices topped with icing and sprinkles.
- TebirkesVN £2.90 Laminated poppy seed pastry with a buttery marzipan remonce filling.
- FrøsnapperV £3.40 Twisted, crunchy pastry stick with sesame and poppy seeds.
Rye & Breads
- Seeded crispbread (bag)PopularVVGDF £5.10 Thin, crunchy knäckebröd made with rye flour and seeds.
- RugbrødPopularVVGDF £5.25 Dense Danish rye bread packed with whole grains and seeds.
- Rundstykker (pack of 4)VVGDF £4.10 Crusty Danish breakfast rolls sprinkled with poppy seeds.
- LimpaVVGDF £5.60 Swedish sweet rye bread scented with orange zest, fennel and anise.
- Spelt and oat loafV £6.25 Light Nordic spelt bread with rolled oats and honey.
- Sunflower rye loafVVGDF £6.15 Rye sourdough with sunflower seeds and a touch of malt.
Smørrebrød & Savoury
- Cheese and ham rundstykke £4.85 Crusty roll filled with Danish cheese and smoked ham.
- Egg and prawn smørrebrødPopular £7.25 Open rye sandwich with egg, North Atlantic prawns and dill mayonnaise.
- Smoked salmon smørrebrødPopular £7.75 Rye bread topped with cold-smoked salmon, cream cheese and capers.
- Pickled herring on ryeDF £6.65 Marinated herring with red onion and dill on dark rye.
- Potato smørrebrødV £6.45 New potatoes, chives, crispy shallots and mayonnaise on buttered rye.
- Roast beef smørrebrød £8.55 Rare roast beef, remoulade, crispy onions and pickled cucumber on rye.
- Västerbotten cheese tartV £5.55 Savoury tart made with strong, nutty Swedish Västerbotten cheese.
Cakes & Fika
- Filter coffee (bryggkaffe)VVGGF £2.75 Bottomless Scandi-style filter coffee, the heart of fika.
- Cardamom latteVGF £3.90 Espresso and steamed milk spiced with freshly ground cardamom.
- KladdkakaPopularVGF £4.85 Sticky, gooey Swedish chocolate cake served with whipped cream.
- Prinsesstårta slicePopularVN £5.10 Green marzipan-domed sponge layered with custard, jam and cream.
- KanelkakaV £4.20 Swedish cinnamon sponge cake with a crackly sugar top.
- Brown butter almond cakeVN £4.25 Moist almond cake made with browned butter and topped with flaked almonds.
- DrömmarV £2.30 Light, crumbly dream biscuits with a hint of vanilla.
- HavreflarnV £3.30 Lacy, crisp Swedish oat biscuits sandwiched together with dark chocolate.
Ordering tips for Fabrique
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (9am – 6pm), which makes it handy for weekend treats.
Make a morning of it
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Scandinavian Bakery
Ole & Steen
67-79 Charing Cross Road, London WC2H 0NE
Hours not listedHygiene 5/5159 m
